Friday, July 24, 2015
5 Ingredient Mexican Pasta Bake
The 5 ingredients
1 lb ground meat
2 - 2.5 cups of Mexican/Taco cheese
1/2 lb of rotini
32 oz of your favorite salsa. (I used more, because I buy those huge jars of salsa at Aldi)
1 can of black beans rinsed and drained.
Preheat your oven to 350
Prepare pasta according to the package directions
Brown ground meat, drain fat.
Combine meat salsa and beans in a large bowl.
In a 9 x 13 pan layer pasta, meat mixture, cheese and repeat.
Cover and bake 30 - 40 minutes.