When it starts getting cold, I love to bake. Today I found a super easy savory muffin recipe from Mr. Food.
Mr. Food makes the best easy Ooo it's so good stuff, and this recipe is a winner and one you can play around with.
I used the cubed ham you can buy in any grocery store and Mexican cheese blend. The recipe calls for cheddar, but you can use whatever suits you.
I like to use butter cooking spray to grease my muffin pans.
Makes: 1 dozen muffins
Cooking Time: 15 min
What You'll Need:
2 1/2 cups biscuit mix
3/4 cup half-and-half
3 tablespoons vegetable oil
1 large egg, lightly beaten
3/4 cup diced ham (for maximum flavor, use country ham)
3/4 cup shredded sharp Cheddar cheese
What To Do:
Preheat oven to 400 degrees F.
Pour biscuit mix in a large bowl. Make a well in center of mix.
Combine half-and-half and remaining 5 ingredients; pour into well of biscuit mix mixture, stirring just until moistened.
Spoon into greased muffin pans, filling two-thirds full.
Bake at 11 to 12 minutes or until a wooden toothpick inserted in center comes out clean.
Remove from pans immediately.
Read more at http://www.mrfood.com/Bread/Ham-and-Cheese-Muffins-5012#uJQIORlILvX2FFGi.99
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