Crumbs and Chaos
The original recipe only made 18 cookies, so I did some doubling and some tweaking (tweaking not twerking..m'kay!)
1 cup butter, softened
6 ounces cream cheese, softened
2 cups sugar
2 tsp vanilla
2 cup flour
1 cup dark chocolate morsels
26 oreo cookies, crushed (Double stuffed ...and even good generic oreos work..to save some cash)
Preheat oven to 375 degrees.
In a mixing bowl, cream together the butter and cream cheese on medium speed until smooth and well combined.
Add the sugar and vanilla and mix until the ingredients are well combined.
Add the flour and mix on low until the flour is incorporated. Stir in the mini chocolate chips with a rubber spatula.
Place the Oreo crumbs in a small bowl.
Create 1½" balls and then roll in the cookie crumbs. (I do mine smaller, cos I don't like big cookies)
Place the cookie balls on a parchment lined baking sheet.
Bake for 12 to 15 minutes, or until the edges are golden and the tops are slightly puffed.
Cool on the pan before transferring to a wire rack to cool completely. Makes approximately 4 dozen cookies.