Thursday, July 31, 2014
Recipe: Sausage Alfredo
Here's the original recipe
1.5 lbs sweet sausage
1 box spiral pasta I used cellentani 1 lb
2 jars alfredo sauce (I used Ragu's basic no frills alfredo)
1 medium green pepper chopped
1/2 c chopped onion
1 4 oz can of mushroom stems and pieces
Fresh grated Parmesan for garnish.
In a large skillet saute onion, pepper and mushrooms.
Add sausage and brown
Add Alfredo Sauce
(If you like to give it a more garlicky flavor add some garlic powder to the sauce)
Prepare pasta according to directions
Add to your sauce and coat and serve.
This serves 6